Bold | Looking for something a little different?
Natural processing makes our Bourbon coffee sweeter, fruitier and fuller-bodied than washed coffees. Its natural process consists of leaving the husk on the coffee bean and allowing it to dry and ferment. This gives the coffee an unmistakable wine flavour.
Every bean is crafted to perfection, and the real protagonist is the coffee grower, who is committed to quality and sustainability, allowing us to continue sourcing the finest beans and crafting exceptional blends that we hope bring a little joy to your day.
Natural
Our crops are surrounded by tropical forests in one of the most biodiverse places on earth. This gives our coffee its unique terroir and natural sugars.
The Best Coffee to Drink
The best coffee is the one you like; prepared in the way you like. However, coffee aficionados offer the following tips for the best tasting coffee:
- Enjoy coffees of unique and traceable origin (Single Origin). Generally, these coffees are of higher quality.
- Brew coffee with water between 195°F and 205°F (90 ℃ – 95 ℃).
- Drink medium roasted coffee. This allows you to appreciate the aromas and nectars of each grain, this means the coffee you bought is of excellent quality.
- Buy just whole beans and grind at home in each preparation.
- Always use filtered water in your preparations.
- Use a simple method of preparation such as the French press, V60 or Chemex.
- Try to enjoy coffee without sugar, cream or milk. A good coffee has natural nectars that make its taste sweet and pleasant. It is very healthy.
- Finally, enjoy it in the company of those you love most.